Looking for an alternative to carrying — and throwing away — boxes of plastic bags, cling wrap and aluminum foil? Etee Wraps are a solid alternative with the bonus of keeping some foods fresh longer! [More] Etee Reusable Food Wraps
Food Storage
How do you store food in a hot, humid moving place with no obvious pantry?
Tips for storing just about every type of food, with or without a refrigerator.
Radishes without Refrigereration
When provisioning stops are far between, foods that add crunch and flavor and do really well without refrigeration are true treasures. Learn how to store radishes for two to four weeks! [More] Radishes without Refrigereration
How to Store Green Onions
Green onions will last several months and the tops actually regrow with this storage method. Better yet, they don’t take up space in the refrigerator! [More] How to Store Green Onions
Bay Leaves in Flour
Putting a bay leaf in canisters of flour is great for keeping bugs out, but what about keeping the bay leaf out of your baking. Here’s a simple trick to solve that problem! [More] Bay Leaves in Flour
Too Many Spares on Hand?
How do you keep from realizing that you’re almost out of something and buying a spare . . . several times over? [More] Too Many Spares on Hand?
What’s In The Refrigerator?
Uggh. How do you remember what’s in the refrigerator? A great tip from two experienced cruisers! [More] What’s In The Refrigerator?
Moldy Maple Syrup
Yuck! I thought maple syrup was one of those things that stayed good forever. Wrong. [More] Moldy Maple Syrup
Unrefrigerated Mayo?
Everyone KNOWS you have to refrigerate mayonnaise . . . but do you? [More] Unrefrigerated Mayo?
Stowing Provisions: Weight Distribution
Figuring out where to stow provisions is tough, but some things become clear when you start thinking about the weight distribution too. [More] Stowing Provisions: Weight Distribution
Moldy Bread
What do you do when the only bread aboard has a bit of mold? Can you go ahead and eat it? [More] Moldy Bread