Ugggh . . . freezer burn. How to prevent it and what you can do with meat or veggies that have it. [More] Freezer Burn?
How do you store food in a hot, humid moving place with no obvious pantry?
Tips for storing just about every type of food, with or without a refrigerator.
Freezing foods in Ziplocs is a real space saver . . . until a bag pops open and you have a leak, spill or freezer burn. An easy way to avoid the problems! [More] Freezing in Ziplocs
Very easy way to extend the life of berries — it’s about doubled how long they last for me. All it takes is a little vinegar and a paper towel. [More] Keeping Berries Fresh
The secret to keeping celery fresh for weeks turned out to be pretty simple, once I learned it. [More] How to Store Celery
A Bluapple can help extend the life of your produce. Here’s what I learned about using one. [More] Bluapple
The absolute easiest way to store fresh ginger . . . discovered by accident! [More] Storing Fresh Ginger
Boxed wine is great on a boat — until you have to fit that big box into the refrigerator or cooler to chill it. Here’s a tip from a sailor in France! [More] Chilling Boxed Wine
Is it better to have one big container of things like flour and sugar or is it better to divide it into two or more containers? [More] Divided or Not?
Good, sturdy locking food storage containers are a necessity on a boat. But BPA-free is important, too. Yep, you can good containers that are BPA-free. [More] BPA-Free Food Storage
Two tips to keep spices flowing freely — don’t throw spices away because they’ve turned rock hard! [More] Stop Spices from Clumping