Provisioning, Food Storage & Cooking

Roasting Brussels Sprouts brings out the best flavor. And with an Omnia stovetop oven, you can cook them in any boat galley. [More] Roasted Brussels Sprouts in the Omnia

Breadfruit can seem scary. But it’s easy to prepare with these step-by-step instructions and two recipes to get you started.  [More] How To Cook Breadfruit

A hearty beef meal perfect after a long day on the water. Make most of the ingredients ahead and have it on the table in less than 20 minutes. [More] Tropical Beef Chunks

Yes, you can eat sweet potatoes in the summer. Here’s a great meatless meal for the boat. [More] Sweet Potatoes with Black Beans

Peanut butter cookies are a yummy sweet treat that are easy to bake on a boat. [More] Peanut Butter Cookies

Cruisers say their plans are written in sand . . . at low tide. You never know what a day may bring. We’ve learned to be prepared for anything!  One winter, problems with our engine led to a partial rebuild. Once complete, we did some short day trips and then decided to do a two-day trip to get more […]

A tasty fruit topping you can serve many different ways. Plus a way to make it even if you don’t have a refrigerator on your boat. [More] Fruit Delight Recipe

Firecracker salad–easy to make ahead and has a real punch of flavor. Perfect for the boat. [More] Firecracker Salad

When you want an appetizer just a little bit special but still easy to make on a boat–try my easy crab rangoon recipe. And no frying! [More] Crab Rangoon

Chicken Bruschetta is quick and easy and great for entertaining. [More] Chicken Bruschetta