Muffins are a fast and easy way to have fresh bread on board. Here’s a simple recipe with several variations. [More] Basic Muffin Recipe (with variations)
Provisioning, Food Storage & Cooking
Cooking on a boat IS different -- provisioning, food storage, and being on a moving platform all add challenges.
Helpful hints, great products and boat-friendly recipes to make it easy!
A tasty hot dip terrific for St. Patrick’s Day or any cool day on the water. You can even make a dairy free version that’s still delicious. [More] Hot and Delicious Reuben Dip Recipe
Mini Quiches make a special, make-ahead breakfast. But they’re also great for a light lunch or appetizers! [More] Mini Sausage Quiches
Gyro burger recipe — easy at-home treat, with low carb and dairy-free options. Great grill-out meal for guests, all the prep can be done ahead. [More] Gyro Burgers
Lasagna is delicious but doesn’t always fit well into a boat oven (or what if there’s no oven). This version can cook anywhere and is easy to eat on a moving boat! [More] Mixed-Up Lasagna
Fish tacos, Baja-style but more boat-friendly than the deep fried ones. Delicious low carb/keto (6g total carbs), gluten-free and dairy-free variations. [More] Fish or Chicken Tacos
Low carb beef marinade recipe with only 3g total carbs, but absolutely delicious on both meat and vegetables. Great for kabobs on the grill! [More] Low Carb Beef Marinade Recipe
Easy and delicious baked Praline French Toast that does NOT require overnight refrigeration. Spices, nuts and yummy French toast made with half-and-half! [More] Praline French Toast Recipe
Absolutely delicious low carb salad and dressing for keto and diabetics — 5 g carbs, 4 g net carbs. Naturally gluten-free; dairy-free and vegetarian versions, too. [More] Low Carb 8-Hour Salad Recipe
Save money, save time finding refills and keep the galley cooler with these 25 ways to make your stove fuel go further. [More] How to Make Propane Last Longer