Let’s talk a bit about passage meals. Whether doing a day-long jump or crossing the Pacific, the principles are the same.
The Handy Kitchen Reference You Need
Sure, you can find everything on Google. But what if you don’t have internet? Or if you just have messy hands? Our handy kitchen reference comes to the rescue! It has all the quick info you need to keep close in your galley.
Holiday Meals with Limited Cooking Space
Yes, cooking Christmas dinner is different on a boat. But here’s what you need to consider to make it work for you.
External Digital Oven Thermometer
No thermostat or thermometer on your oven? Get this external digital oven thermometer – no need to open the door to check the temperature
Boat Cooking Is Different
6 ways that cooking on a boat is different than cooking ashore, and effective ways to meet the challenges
Using Canned Meat
Canned meat goes way beyond tuna casserole. Seven tips to make great meals using canned meat with excellent taste and texture.
Hot Weather Meals
Five easy, no-cook hot weather meals for when it’s over 100 for days on end and you don’t have air conditioning. Don’t just survive, have great meals!
Boxed Milk
Boxed milk does not need to be refrigerated until it is opened and can be stored three to six months with no special treatment.
Reduce What’s In The Refrigerator
Three ways to reduce what’s in the refrigerator — essential for living with a small refrigerator, whether in a boat, RV or off the grid.
Do You Need to Refrigerate Mayonnaise?
If you don’t have a refrigerator or don’t have space in it, one simple rule lets you keep open mayonnaise in the cupboard.