Want to make holiday treats on a boat? Feeling frustrated by lack of counter space, tiny oven and heat? Here are the tips you need.
Equipment for Hand Mixing in a Boat Kitchen
Hand mixing on a boat gets much easier when you have the right tools. Here are a few of my favorites no galley should be without.
Dealing With Garbage on a Boat
How do you deal with garage on a boat? And that means cardboard, food scraps, and cans? My guide to the basics and more detailed tips.
Baking Stone Basics for a Boat Oven
How to use a baking stone (also called a pizza stone) in a small oven (boat, RV or tiny home) to eliminate hot spots and solve other common small oven problems.
How to Use a Gimbaled Stove on a Sailboat
That swinging stove isn’t just a novelty — here’s how to actually use it so it works for you, not against you.
Storing Butter and Cheese on a Boat
Storing butter and cheese on a boat isn’t too hard. Here are some tips for long-term storage both with and without a refrigerator.
Drinks in the Boat Refrigerator
Cold drinks on a boat takes some effort. But it is possible. Here are 4 tips to help without draining your batteries.
Milk with No Refrigeration
Milk with no refrigeration is easier than you think — here’s exactly where to find it and how to use it aboard.
Tips for Baking on a Boat When It’s Hot
I baked and “cooked as usual” all through the summer in the Sea of Cortez and Central America, even though it was plenty hot out. Here are a few tips on how I made it work.
Thermos Cooking: 11 Keys to Getting It Right
Thermos cooking is one of the smartest techniques in the boat galley — here’s how to actually make it work.









