Boat refrigerators are small, usually less than a quarter of the size of a home refrigerator. But grocery stops are less frequent than when living ashore. How can you survive?
Ten years of living on a boat and cruising have taught me a lot of tricks for having the foods you want!
Links:
Storing Food without Refrigeration
Mold for single ice cubes (Amazon)
Prefer to read? Check out Living with a Small Refrigerator
Check out our courses and products
Carolyn Shearlock has lived aboard full-time for 17 years, splitting her time between a Tayana 37 monohull and a Gemini 105 catamaran. She’s cruised over 14,000 miles, from Pacific Mexico and Central America to Florida and the Bahamas, gaining firsthand experience with the joys and challenges of life on the water.
Through The Boat Galley, Carolyn has helped thousands of people explore, prepare for, and enjoy life afloat. She shares her expertise as an instructor at Cruisers University, in leading boating publications, and through her bestselling book, The Boat Galley Cookbook. She is passionate about helping others embark on their liveaboard journey—making life on the water simpler, safer, and more enjoyable.
dayle says
Really great information.