Pancakes make a healthy and hearty breakfast on a boat. Here’s my favorite mix that makes them quick and easy.
Cooking on a Boat
Cooking on a boat is different from cooking ashore. There are smaller counters, storage spaces, stoves, and refrigerators. The water and power supplies are limited. You may not have a lot of provisions on hand and there's no grocery store around the corner.
Learn effective ways to meet the challenges and turn out delicious everyday meals without being a galley slave.
🎧Tips for Your Marine Gimbaled Stove
A gimbaled stove can take some getting used to. But every sailing cruiser who likes hot meals will rely on theirs. Here are some pro tips on using yours. And knowing when to not use yours.
Practicing Cruising Skills
Practicing cruising skill is worth starting before you throw off the lines. Here are boat skills you can practice now to help you later.
🎧How to Keep Your Recipes Safe on Board Your Boat
Don’t put your favorite family recipes as risk on a boat. Here are some ways to keep them safe and close at hand.
Holiday Meals with Limited Cooking Space
Yes, cooking Christmas dinner is different on a boat. But here’s what you need to consider to make it work for you.
🎧 How to Light a Propane Stove
Lighting your propane burners takes a few steps. Here’s what they are and why they make you safer onboard.
Boat Cooking Is Different
6 ways that cooking on a boat is different than cooking ashore, and effective ways to meet the challenges
🎧 Make Clean-Up Easier – Contain the Mess
A broken container in your food stores is a real hassle. Learn how to contain the mess.
Reduce What’s In The Refrigerator
Three ways to reduce what’s in the refrigerator — essential for living with a small refrigerator, whether in a boat, RV or off the grid.
Living with a Small Refrigerator
Does your boat have a tiny refrigerator? Then you need my best tips for going two weeks or more between grocery trips. It’s easier than you think.