An easy way to let everyone know what’s fair game for snacking . . . and what’s not!
How to Use Propane on a Boat
Propane 101: how to safely use a propane stove on a boat, including propane system safety features, how to light the stove and how long a tank will last.
Getting Rid of Bugs in the Flour on Your Boat
Opening up a container of flour and discovering bugs is not fun. But you can’t ignore it. Here are step-by-step instructions on what to do to get rid of them.
Baking Yeast Bread on a Boat
Detailed, step-by-step directions for making great yeast bread by hand, with lots of photos and pointers to ensure that you have a great outcome!
Don’t Bring Bugs Aboard in Cardboard
Bugs love cardboard as a home and a food source. Here’s how to keep them from coming aboard your next provisioning trip.
Solving Boat Galley Oven Problems
Hate to use your galley oven because it’s so tempermental? Practical tips for using a galley oven and solving oven problems.
Too Many Spares Onboard?
How do you keep from realizing that you’re almost out of something and buying a spare . . . several times over?
Having Meals When Underway on a Boat
Thirteen tips for planning and preparing meals to eat underway on a boat — whether just out for the day or on a longer passage.
How to Store Vegetables without Refrigeration
Planning a trip? Here’s which vegetables survive without refrigeration, how long they last, and how to handle them.
Handy Kitchen Reference: Cooking Cheat Sheet Booklet
Marine product: A waterproof kitchen cheat sheet booklet with 27 charts — measurement conversions, ingredient substitutions, recipe scaling (1/3, 1/2, double, triple), US/metric, baking and cooking temperatures, pressure cooker times, vegetable storage, oil smoking points, and more. The answers your recipes leave out, without needing internet.