Milk, Yogurt & Cheese

By Carolyn Shearlock © 2013 • all rights reserved

Products and tips to make it easy to have dairy products even with no refrigeration

Whether you’re on the boat just for one night or a lifetime and whether you have refrigeration or not, most of us enjoy having milk products.  But how do you do it?

Actually, there are lots of great products out there that make it fairly simple . . . and making your own sour cream, yogurt and cheese isn’t very hard once you learn how — and the great thing is that you can do them all with ingredients that don’t require refrigeration.

There are lots of articles on TBG dealing with various facets of the “dairy question” — explore below and if you have other questions, leave a note in the comments:

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  1. Jane Gammons says:

    These ideas are also helpful for those overseas. Countries such as Belgium do not have milk available. My daughter found it a huge challenge.

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