14 specific step-by-step strategies to leave cardboard ashore, for less trash aboard and also fewer places to harbor bugs.
🎧Let’s Talk Meal Planning
Meal planning can be important, but not as important as how flexible you can be when thinking about the food. Relax, ask questions, and eat well!
🎧Cooking When You Have Extra Crew Aboard
How do you split the galley duties? Who pays for meals on shore? Just some of the questions to consider when you invite extra crew on board.
🎧How To Store Your Provisions – Lin Pardey’s Best Tips
Is it necessary to keep a stores list and update it constantly? How to prevent cans from rusting or marking up the inside of the boat.
🎧Two Principles for Provisioning
Choices can be overwhelming when buying food for a boat. Experienced cruisers always follow these two principles in provisioning.
🎧Buying Food for a Bareboat Charter Vacation
A bareboat charter is a great way to try out cruising. Here are three ways to have great meals without going crazy!
🎧Vegetarians on a Boat
Listen to Lin Pardey’s tips if you’re vegetarian, have vegetarian guests or want ideas for times when you’ve run out of meat.
🎧Land vs. Boat Provisioning
In general, you cook the same on the boat that you do on land. The provisioning thing, though? There are some key differences!
🎧How to Store Eggs without Refrigeration
Veteran cruiser Lin Pardey shares five ways to keep eggs fresh without refrigeration and provides other tips for keeping them the longest possible time.
🎧 What Food to Take on a Boat Trip and How Much
How do you decide what food to take and how much you’ll need. How do you translate your shopping on land to shopping for a boat trip?