Go Back
Not your everyday coleslaw, but still easy to make with readily-available ingredients. Delicious!

Company Coleslaw

Not your everyday coleslaw, but still easy to make with readily-available ingredients. Delicious!
Prep Time 15 minutes
Total Time 15 minutes
Servings 4
Calories 260kcal
Carbs (g):

Ingredients

  • 1/2 cup mayonnaise
  • 1 small can pineapple chunks
  • 4 cups shredded cabbage
  • 1/4 cup roasted, salted peanuts

Instructions

  • Place mayonnaise in medium bowl. Drain pineapple, reserving the juice. Add pineapple to bowl and mix. Add enough of the reserved juice so that the mayonnaise has the consistency of catsup (the rest of the juice is not needed). Add cabbage and toss well. Chill before serving if possible.
  • Immediately before serving, add peanuts and toss.

Notes

Substitutions:
  • Instead of canned pineapple, use fresh. Or try mandarin oranges, mangoes, seedless grapes, apples, cooked or canned beets.
  • If there isn’t enough fruit juice to thin the mayonnaise, use milk.
  • Pecans, slivered almonds or raisins can be used instead of peanuts.