In medium bowl, mix brown sugar, oil, peanut butter, salt, vanilla, milk, and egg. Add flour and baking powder and mix well.
Make 1” to 1-1/4” balls and place on greased cookie sheet (if you don’t have a cookie sheet, use a double sheet of aluminum foil). Use fork in a crisscross pattern to flatten. Bake for 9 minutes at 375° Remove from cookie sheet to cool.
Notes
Note: If you first measure the brown sugar, then the oil, then the peanut butter, you won’t have stuff sticking in the measuring cup.
Nutrition Facts
Peanut Butter Cookies
Amount Per Serving
Calories 97Calories from Fat 63
% Daily Value*
Fat 7g11%
Saturated Fat 1g5%
Cholesterol 5mg2%
Sodium 51mg2%
Potassium 72mg2%
Carbohydrates 8g3%
Fiber 1g4%
Sugar 6g7%
Protein 2g4%
Vitamin A 5IU0%
Calcium 14mg1%
Iron 0.2mg1%
* Percent Daily Values are based on a 2000 calorie diet.