Two tips for using fresh basil will have it tasting as good in your food as it smelled in the garden — plus a simple way to store it! [More] Using Fresh Basil

tips, reviews and how-to's for your liveaboard cruising
Space is limited in the galley, so you can't have every spice you might want.
How to decide which ones you need, how to make your own mixes and how to store and use them.
Published on ; last updated on by Carolyn Shearlock
Two tips for using fresh basil will have it tasting as good in your food as it smelled in the garden — plus a simple way to store it! [More] Using Fresh Basil
Published on ; last updated on by Carolyn Shearlock
When you need to substitute garlic powder for fresh, how much do you use? Or fresh herbs for dried? Here are the answers! [More] Fresh Herbs and Spices vs. Dried
Published on ; last updated on by Carolyn Shearlock
Common spice names in Danish, English, German, French, Spanish and Italian. [More] Spices in Foreign Languages: PDFs
Published on ; last updated on by Carolyn Shearlock
How to store spices and mix packets on a boat — or anywhere hot and humid — for the longest life. [More] Storing Spices & Mix Packets
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