Detailed description of making, storing and using ghee, a shelf-stable form of clarified butter. [More] Making and Using Ghee

making your boat life better
A combination of a small refrigerator and distance from stores can make it tough to have much in the way of dairy products aboard . . . here's how to do it!
Published on ; last updated on by Carolyn Shearlock
Detailed description of making, storing and using ghee, a shelf-stable form of clarified butter. [More] Making and Using Ghee
Published on ; last updated on by Carolyn Shearlock
Homemade or store-bought yogurt is the starting point for lots of great treats that are good for you, with lots of calcium and the ability to keep the digestive tract in balance! [More] Yummy Yogurt
Published on ; last updated on by Carolyn Shearlock
Detailed description and instructions on exactly how to make your own yogurt from powdered milk — better than store-bought! [More] Make Your Own Yogurt
Published on ; last updated on by Carolyn Shearlock
Tips for long-term storage of butter and cheese on a boat, both with and without a refrigerator. [More] Storing Butter and Cheese on a Boat
Published on ; last updated on by Carolyn Shearlock
Sour cream is tough to carry on a boat, but easy to make from these long-lasting supplies that don’t require refrigeration. [More] Make Your Own Sour Cream
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